Sökning: "cooking liquor"

Visar resultat 16 - 20 av 32 avhandlingar innehållade orden cooking liquor.

  1. 16. Modelling and simulation of pressurised black liquor gasification at high temperature

    Författare :Magnus Marklund; Luleå tekniska universitet; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Strömningslära; Fluid Mechanics;

    Sammanfattning : Black liquor (BL), a by-product of the chemical pulping process, is an important liquid fuel in the pulp and paper industry. It contains almost all of the inorganic cooking chemicals along with the lignin and other organic matter separated from the wood during pulping in the digester. LÄS MER

  2. 17. The initial phase of sodium sulfite pulping of softwood : A comparison of different pulping options

    Författare :Raghu Deshpande; Ulf Germgård; Pedro Fardim; Karlstads universitet; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Activation energy; acid sulfite pulping; bisulfite pulping; cellulose; delignification; dissolving pulp; extractives; glucomannan; hemicelluloses; lignin; lignin condensation; lignin carbohydrate complexes; pine; spruce; thiosulfate; total SO2; xylan; Chemical Engineering; Kemiteknik;

    Sammanfattning : Single stage and two-stage sodium sulfite cooking were carried out on either spruce, pine or pure pine heartwood chips to investigate the influence of several process parameters on the initial phase of such a cook down to about 60 % pulp yield. The cooking experiments were carried out in the laboratory with either a lab-prepared or a mill-prepared cooking acid and the temperature and time were varied. LÄS MER

  3. 18. The initial phase of the sodium bisulfite pulping of softwood dissolving pulp

    Författare :Raghu Deshpande; Ulf Germgård; Martin Ragnar; Karlstads universitet; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Activation energy; bisulfite pulping; cellulose; delignification; extractives; glucomannan; hemicelluloses; lignin; pine; spruce; thiosulfate; total SO2; xylan; Chemical Engineering; Kemiteknik;

    Sammanfattning : The sulfite pulping process is today practised in only a small number of pulp mills around the globe and the number of sulfite mills that use sodium as the base (cation) is less than five. However, due to the increasing interest in the wood based biorefinery concept, the benefits of sulfite pulping and especially the sodium based variety, has recently gained a lot of interest. LÄS MER

  4. 19. Pretreatment and Enzymatic Treatment of Spruce : A functional designed wood components separation for a future biorefinery

    Författare :Yan Wang; Gunnar Henriksson; Mikael E. Lindström; Hans Theliander; Martin Lawoko; Adriaan van Heiningen; KTH; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; NATURVETENSKAP; NATURAL SCIENCES; TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; kraft cooking; extended impregnation; enzymes; chemo-enzymatic separation process; peeling reaction; sodium borohydride; polysulfide; anthraquinone; sodium dithionite; mild steam explosion; biorefinery.; Fiber- och polymervetenskap; Fibre and Polymer Science;

    Sammanfattning : The three main components of wood, namely, cellulose, hemicellulose, and lignin, can be used in various areas. However, since lignin covalently crosslinks with wood polysaccharides creating networks that is an obstacle for extraction, direct extraction of different wood components in high yield is not an easy matter. LÄS MER

  5. 20. Characterization of Spruce Xylan and Its Potential for Strength Improvement

    Författare :Zheng Jansson; Elisabet Brännvall; Mikael Lindström; Hannes Vomhoff; Ulrica Edlund; KTH; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; xylan; paper strength;

    Sammanfattning : Xylan dissolved during kraft cooking and later redeposited on fibre surfaces has been shown to give higher pulp yield and better strength properties. This is economically interesting from an industrial point of view. LÄS MER