Sökning: "alkalosis"
Visar resultat 1 - 5 av 6 avhandlingar innehållade ordet alkalosis.
1. Training-induced increase in mitochondrial biogenesis
Sammanfattning : Endurance training leads to an improved ability of muscle to utilize oxygen. This is related to an increased density and function of mitochondria. LÄS MER
2. Circulation and turn-over of lactate during induced hypocapnic hyperventilation and metabolic alkalosis : an experimental study in the pig
Sammanfattning : .... LÄS MER
3. Tissue Perfusion and Oxygenation Evaluated by Measurements of Tissue Gases and pH. An Experiemental Study
Sammanfattning : Optimum peripheral perfusion, oxygenation and oxygen utilization is a prerequisite for normal wound healing, resistance to infection and cardiac function. The purpose of this study was to evaluate peripheral oxygen utilization by measurements of subcutaneous tissue gases and pH (PscO2, PscCO2 and pHsc) in comparison to established techniques for measurements of periph-eral tissue oxygenation and oxygen utilization in experimental animal models with hyperoxia-hypoxia, acidosis-alkalosis and haemorrhage-resuscitation. LÄS MER
4. Novel aspects on osmolality and plasma sodium during pregnancy and labour
Sammanfattning : This thesis was designed to study causes and effects of changes in plasma sodium and osmolality during pregnancy and labour. The physiological changes of early pregnancy include reduction in plasma sodium and osmolality, as well as increased ventilation with reduced arterial pCO2. These changes are usually considered due to progesterone. LÄS MER
5. Fungal and mussel protein sources in fish feed : nutritional and physiological aspects
Sammanfattning : Fungal and mussel protein sources in the diet of Eurasian perch (Perca fluviatilis), Arctic charr (Salvelinus alpinus) and rainbow trout (Oncorhynchus mykiss) and their effect on growth performance, nutrient utilisation, intestinal barrier function and post-prandial profiles of plasma amino acids and whole blood parameters were evaluated in this thesis. Apparent digestibility of dry matter, sum of amino acids and gross energy in experiment with Arctic charr decreased with dietary inclusion of intact Saccharomyces cerevisiae. LÄS MER