Sökning: "Wheat bran"

Visar resultat 1 - 5 av 23 avhandlingar innehållade orden Wheat bran.

  1. 1. Cereal Dietary Fibre - Physicochemical Properties and Suitability for Addition to Low-Fat Meat Products

    Författare :Karin Petersson; Livsmedelsteknik; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; dietary fibre; cereals; oat bran; rye bran; wheat bran; barley fibre; hydrolytic enzymes; physicochemical properties; low-fat sausages; low-fat meatballs; sensory perception; texture;

    Sammanfattning : It is well known that dietary fibre is good for the health. Cereals, and in particular the outer parts of the cereal kernels, are rich in dietary fibre. Rye bran, wheat bran, oat bran and barley fibre have been investigated regarding their suitability as additives in low-fat meat products. LÄS MER

  2. 2. Hydrolysis of by-products from cereal kernels for improved ethanol production

    Författare :Beatriz Palmarola Adrados; Institutionen för kemiteknik; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Chemical technology and engineering; starch-free fibres; Kemiteknik och kemisk teknologi; wheat starch fibres; starch-free bran; wheat bran; SSF; enzymatic hydrolysis; H2SO4; microwave pretreatment; Ethanol production; steam pretreatment;

    Sammanfattning : This work deals with the hydrolysis of lignocellulosic agricultural residues, by means of combined pretreatment and enzymatic hydrolysis, to be used for ethanol production. Four agricultural by-products, i.e. LÄS MER

  3. 3. Recovery of Hemicelluloses Extracted from Spruce and Wheat Bran : Membrane Filtration Process Development and Cost Estimates

    Författare :Johan Thuvander; Institutionen för kemiteknik; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Hemicelluloses; Membrane filtration; Galactoglucomannan; Arabinoxylan; Microfiltration; Ultrafiltration; Spruce; Wheat bran; Hemicellulosa; Membranfiltrering; Mikrofiltrering; Ultrafiltrering; Arabinoxylan; Galactoglucomannan; Gran; Vetekli;

    Sammanfattning : Hemicelluloses are a group of abundant polymers found in all plants and constitute about one third of the total plant biomass. These polymers can be used in many different products, such as oxygen barrier films, emulsifiers, foams and probiotic food additives. LÄS MER

  4. 4. Integration of first and second generation bioethanol processes using edible filamentous fungus Neurospora intermedia

    Författare :Ramkumar B Nair; Högskolan i Borås; []
    Nyckelord :First- and second-generation bioethanol; Integration; Neurospora intermedia; Edible filamentous fungi; Wheat straw; Wheat bran; Whole stillage fiber; Biochemistry; Biokemi;

    Sammanfattning : Establishing a commercial, lignocellulose-based, second-generation ethanol process has received several decades of attention by both researchers and industry. However, a fully economically viable process still remains a long-term goal. LÄS MER

  5. 5. Nutritional and physicochemical characterisation of dietary fibre in wheat fractions

    Författare :Lina Haskå; Institutionen för livsmedelsteknik; []
    Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; dietary fibre; fructan; arabinoxylan; wheat; distillers grains; short-chain fatty acids; microbiota;

    Sammanfattning : Dietary fibre is fermented in the colon to short-chain fatty acids (SCFAs), of which especially butyric and propionic acid may have health-promoting effects. One source of dietary fibre may be by-products from wheat, which are currently used as animal feed. LÄS MER