Sökning: "Spinach : metabolism"

Visar resultat 1 - 5 av 10 avhandlingar innehållade orden Spinach : metabolism.

  1. 1. Vacuum Impregnation of Spinach Tissue: Metabolic Consequences and their Potential Industrial Applications

    Författare :Noor Liyana Yusof; Avdelningen för livsmedel och läkemedel; []
    Nyckelord :Vacuum impregnation; Metabolic consequences; Spinach : metabolism; Modified atmosphere; Minimal processing; Nitrate reduction; Vegetables; Plant tissue;

    Sammanfattning : Vacuum impregnation (VI) is a unit operation that allows the introduction of solutions into the porous structure of plant tissues. The plant tissue is immersed in the solution of interest and is then subjected to partial vacuum, causing the removal of air from the tissue. LÄS MER

  3. 2. Phosphatidylinositol 4-kinases in plasma membranes and Affinity partitioning of liposomes: a model system for membrane purification

    Författare :Lars Ekblad; Biokemi och Strukturbiologi; []
    Nyckelord :NATURVETENSKAP; NATURAL SCIENCES; Biochemistry; metabolism; Biokemi;

    Sammanfattning : Polyphosphoinositides, the different phosphorylated variants of the phospholipid phosphatidylinositol (PtdIns), are used in a wide array of intracellular mechanisms in eukaryotic cells. The phosphorylation of PtdIns at carbon D4, catalyzed by phosphatidylinositol 4-kinase, is an important step in the synthesis of several of these molecules. LÄS MER

  4. 3. Some comparative studies of the energy metabolism in Scenedesmus obtusiusculus and in isolated spinach chloroplasts

    Författare :Ingrid Sundberg; Stockholms universitet; []
    Nyckelord :NATURVETENSKAP; NATURAL SCIENCES;

    Sammanfattning : .... LÄS MER

  5. 4. Impregnation of Leaf Tissues and its Consequences on Metabolism and Freezing; Study on Vacuum Impregnation and Pulsed Electric Field Treatment

    Författare :Katarzyna Dymek; Livsmedelsteknik; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY;

    Sammanfattning : Freezing is a widely used method of preserving food products. Efforts are currently being directed towards improving the quality of the sensitive tissues of plant foods such as leaves, after freezing and thawing. LÄS MER

  7. 5. Lipid Turnover in Plants and Yeast, A Study of Storage Lipid Synthesis and Lipid-Based Signalling in Plants and Yeast

    Författare :Maria Gustavsson; Biokemi och Strukturbiologi; []
    Nyckelord :NATURVETENSKAP; NATURAL SCIENCES; Växtbiokemi; Plant biochemistry; turnover; plasma membrane; plant; PLA2; biosynthesis; S. cerevisiae; triacylglycerol;

    Sammanfattning : In this thesis, lipid biosynthesis is discussed focussing on the genes and enzymes involved in the final step of storage lipid synthesis, on the enzyme phospholipase A2, and on cell membrane lipid homeostasis. The investigation of lipid metabolism revealed that in Saccharomyces cerevisiae, there are four genes that are essential for the final step of storage lipid biosynthesis; ARE1, ARE2, DGA1, and LRO1. LÄS MER