Sökning: "Sahar Deraz"

Hittade 1 avhandling innehållade orden Sahar Deraz.

1. 1. Production, Purification and Characterization of Antimicrobial Biomolecules from Potential Probiotic Lactic Acid Bacteria

   Författare :Sahar Deraz; Bioteknik; []
   Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Lactobacillus; Bioteknik; Biotechnology; Livsmedelsteknik; Food and drink technology; bacteriocin purification.; inhibitory activity; Bacteriocin; antimicrobial protein;

   Sammanfattning : Development and optimization of the production of lactic acid bacteria (LAB) and their attendant 'natural' inhibitors as biopreservatives to control undesirable bacteria currently remains a primary focus of several laboratories involved in research concerning food safety and quality. Strategies utilized to study incorporation of biopreservatives into food include either direct use of LAB-strains or use of a biopreservative preparation in the form of previously fermented product or use of semipurified, purified, or chemically synthesized bacteriocins. LÄS MER