Sökning: "Nutritional Biomarkers"
Visar resultat 1 - 5 av 17 avhandlingar innehållade orden Nutritional Biomarkers.
1. Inflammation and risk of chronic diseases with a focus on colorectal cancer and the impact of dietary patterns
Sammanfattning : .... LÄS MER
2. Dietary Patterns : Identification and Health Implications in the Swedish Population
Sammanfattning : We eat foods not nutrients. What is more, we eat them in combinations. Consequently, capturing our complex food habits is likely an advantage in nutrition research. The overall aim of this doctoral thesis was therefore to investigate dietary patterns in the Swedish population –nutrient intakes, nutritional biomarkers and health aspects. LÄS MER
3. Diet and dietary biomarkers during pregnancy and lactation in relation to offspring allergy development
Sammanfattning : Allergy causes a large burden on society and reduces the quality of life for the individual. The increased allergy incidence over the last decades cannot be explained by genetics. Research has indicated that diet, which is a modifiable factor, might influence the risk of developing allergy. LÄS MER
4. Complementary feeding based on Nordic foods : effects on nutrient intake, growth, biomarkers and eating behavior
Sammanfattning : Background: Early nutrition is fundamental to growth and development. Infants develop long lasting food preferences very early in life from food exposures when the brain is impressionable and sensory pathways are receptive. LÄS MER
5. Bone health and nutrition treatment. Studies on young women with anorexia nervosa and children with epilepsy
Sammanfattning : Background: Adequate nutritional status is crucial for optimal longitudinal growth and accrual of bone mass during childhood and adolescence. Peak bone mass achieved in young adulthood affects bone health throughout life. LÄS MER