Sökning: "Nutrition in the second year of life"
Visar resultat 1 - 5 av 7 avhandlingar innehållade orden Nutrition in the second year of life.
1. Nutrition in the second year of life. Effects of different milk compositions on dietary intakes, growth and metabolism
Sammanfattning : In the diet for young children, whole cow´s milk is the major contributor of calories, protein and saturated fat, but it supplies little iron and polyunsaturated fat. Although several recommendations exist for the composition of formula, recommendations for the composition of milk for young children are lacking. LÄS MER
2. Defining the clinical usefulness of vertebral fracture assessment
Sammanfattning : Objective: Vertebral fractures (VFs) are the most common osteoporotic fracture and among the strongest predictors for future fracture. VFs can be identified by vertebral fracture assessment (VFA) from lateral spine imaging (LSI) by dual-energy X-ray absorptiometry (DXA). LÄS MER
3. Prevalence and Correlates of Health Risk Behaviors among High School Adolescents in Iran : With focus on Water-pipe Smoking, Suicide Ideation, Physical Activity and Nutrition
Sammanfattning : Background: Adolescence is a transitional stage from childhood into adulthood and many habits, with long-term implications for health, from this period of life can continue into adulthood. Identifying risk factors related to health risk behaviors is therefore an important part of health promotion. LÄS MER
4. Essays on Health in Developing Countries
Sammanfattning : Health plays an essential role for human and economic development. This thesis consists of four independent empirical papers on health and health care in developing countries. The first paper investigates the relationship between globalization, democracy, and child health in low- and middle-income countries. LÄS MER
5. Fat metabolism : A clinical and experimental study with special reference to newborns
Sammanfattning : Lipid emulsion is an important constituent of total parenteral nutrition (TPN). In the investigations described in this thesis the effects of different lipid emulsions in neonates were studied. LÄS MER