Sökning: "Mother s Day"
Visar resultat 1 - 5 av 8 avhandlingar innehållade orden Mother s Day.
1. Skin-to-skin contact and suckling in early postpartum : effects on temperature, breastfeeding and mother-infant interaction
Sammanfattning : The overall aim of this thesis was to explore the role of closeness versus separation on infant and maternal temperature adaptation, breastfeeding outcome and mother-infant interaction. In addition, we aimed to study a potential influence of swaddling on all outcomes measured. LÄS MER
2. Infantile colic. Risk factors in pregnancy, maternal reports and outcome at 4 years of age
Sammanfattning : AIM: To study infantile colic in terms of occurrence, risk factors in pregnancy, distress patterns, caregiving practices, and outcome. STUDY DESIGNS: Paper I: Population study, 376 mothers and newborn infants, diaries or telephone interviews. Paper II: 116 colic and 119 control cases, telephone interviews, and diaries. LÄS MER
3. Vitamin D during pregnancy in relation to childhood growth, overweight and obesity
Sammanfattning : The aim of this thesis is to investigate the association between maternal vitamin D intake and status in pregnancy and the child´s growth and risk of overweight and obesity in childhood. Data from the Norwegian Mother, Father and Child Cohort Study (MoBa) and the Swedish GraviD study were used in Paper I-IV and Paper III-IV, respectively. LÄS MER
4. Barndom i länkade familjesystem : om samhörighet och åtskillnad
Sammanfattning : The point of departure for this study is the linked family system – the two households where the natural parents are living, to which a child of a divorce and remarriage relates. The child has a central role in the study, and is regarded as a part of an extended family system. LÄS MER
5. Polyamines in foods and human milk
Sammanfattning : Background: Knowing the levels of polyamines, putrescine, spermidine and spermine in foods and human breast milk, and the contribution of daily food choice to polyamine intake and its effect on the levels in breast milk is of interest, due to the association of these bioactive amines to health and disease. There is a lack of relevant information on the content of polyamines in the Swedish Food Database. LÄS MER