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1. Ethanol from Lignocellulose: Physiological Effects of Inhibitors and Fermentation Strategies
Sammanfattning : Fermentative ethanol production from dilute-acid hydrolyzates of wood using the yeast Saccharomyces cerevisiae was investigated. Of known inhibitors in hydrolyzates, acetic acid, furfural and hydroxymethyl furfural (HMF) were found in the highest concentrations (up to about 10 g/l). LÄS MER
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