Sökning: "Katarzyna Dymek"
Hittade 1 avhandling innehållade orden Katarzyna Dymek.
1. Impregnation of Leaf Tissues and its Consequences on Metabolism and Freezing; Study on Vacuum Impregnation and Pulsed Electric Field Treatment
Sammanfattning : Popular Abstract in English Freezing is a commonly used method of preserving food products including fruits and vegetables. A fresh-like texture and appealing visual appearance of frozen and thawed plant food products are of key importance for customer acceptance. LÄS MER