Sökning: "Isabel Mira"

Hittade 1 avhandling innehållade orden Isabel Mira.

1. 1. Interactions between surfactants and starch : from starch granules to amylose solutions

   Författare :Isabel Mira; Per Claesson; James N. Bemiller; KTH; []
   Nyckelord :NATURVETENSKAP; NATURAL SCIENCES; food science and technology; polymer chemistry; Surface and colloid chemistry; Yt- och kolloidkemi;

   Sammanfattning : Starch is a mixture of two polysaccharides, amylose (AM) and amylopectin, which occurs naturally in the form of microscopic granules that are abundantly found in tubers, roots, cereal grains and fruits. In order to bring out their functional properties as thickeners and texture enhancers, starch granules are often disrupted by heating in excess water. LÄS MER