Sökning: "Iron deficiency anaemia"

Visar resultat 11 - 12 av 12 avhandlingar innehållade orden Iron deficiency anaemia.

  1. 11. Yeast biotechnology for nutritional improvements of fermented cereal-based foods - Phytate degradation and folate production

    Författare :Andreas Hellström; Chalmers tekniska högskola; []
    Nyckelord :NATURVETENSKAP; NATURAL SCIENCES; TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; mineral availability; phosphate; togwa; starter culture; Yeast; food fermentation; phytase; phytate; folate;

    Sammanfattning : Anaemia is a serious public health problem in nearly all developing countries. It has negative consequences on cognitive and physical development of children, reduces work capacity in adults, and increases the risk of maternal and child mortality. LÄS MER

  3. 12. Nutrition and health in infancy and childhood : an epidemiological approach to the assessment of dietary habits, their determinants and implications

    Författare :Lars Åke Persson; Gösta Samuelson; Umeå universitet; []
    Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Breastfeeding; dietary habits; growth; dental caries; obesity; CHD risk factors; infancy; childhood; epidemiology;

    Sammanfattning : The aim of this thesis is to describe the distribution of feeding habits and dietary habits of Swedish children of different ages, to search for determinants of the observed distributions and to analyse some possible implications of those habits regarding health and growth. The present results emanate from a longitudinal study of feeding, growth and development of 312 infants and from a cross-sectional study on the dietary habits of 738 children aged 4,8 and 13 years. LÄS MER