Sökning: "Hepatic glucose production"
Visar resultat 1 - 5 av 28 avhandlingar innehållade orden Hepatic glucose production.
1. Glucose and lipid metabolism in insulin resistance : an experimental study in fat cells
Sammanfattning : Type 2 diabetes is usually caused by a combination of pancreatic β-cell failure and insulin resistance in target tissues like liver, muscle and fat. Insulin resistance is characterised by an impaired effect of insulin to reduce hepatic glucose production and to promote glucose uptake in peripheral tissues. LÄS MER
2. Mechanism-Based Modelling of Clinical and Preclinical Studies of Glucose Homeostasis
Sammanfattning : Glucose is an important nutrient and energy source in the body. However, too high concentration in the blood is harmful and may lead to several complications developing over time. It was estimated that 5 million people in the world died from complications related to diabetes during 2015. LÄS MER
3. Studies on factors modulating glucose homeostasis in healthy and diabetic rats
Sammanfattning : Glucose is the most common substrate for energy metabolism. Despite the varying demands for glucose, the body needs to regulate its internal environment and maintain a constant and stable condition. Glucose homeostasis requires harmonized interaction between several tissues, achieving equilibrium between glucose output and uptake. LÄS MER
4. Islet glucose metabolism and insulin release in two animal models of glucose intolerance
Sammanfattning : Type 2 diabetes is a complex and heterogenous disease resulting from the interaction of defects of both genetic and environmental origin. Abnormalities contributing to the pathogenesis of type 2 diabetes include impaired [beta]-cell function, peripheral insulin resistance and increased hepatic glucose production. LÄS MER
5. Pathogenesis of type 2 diabetes -role of defects in insulin secretion and insulin sensitivity
Sammanfattning : Type 2 diabetes is characterised by defects in insulin sensitivity, insulin secretion and increased endogenous glucose production. The relative contribution of each of these defects remains controversial. LÄS MER