Sökning: "Food and drink technology Livsmedelsteknik Kemiteknik och kemisk teknologi Chemical technology and engineering real-time PCR YPCE medium Enrichment PCR DNA polymerases PCR inhibitors pre-PCR processing Salmonella Diagnostic PCR Yersinia enterocolitica Microbiology bacteriology virology mycology Mikrobiologi bakteriologi virologi mykologi"
Hittade 1 avhandling innehållade orden Food and drink technology Livsmedelsteknik Kemiteknik och kemisk teknologi Chemical technology and engineering real-time PCR YPCE medium Enrichment PCR DNA polymerases PCR inhibitors pre-PCR processing Salmonella Diagnostic PCR Yersinia enterocolitica Microbiology bacteriology virology mycology Mikrobiologi bakteriologi virologi mykologi.
1. Diagnostic PCR for the Detection of Yersinia enterocolitica and Salmonella in the Food-Chain: Reliability of PCR Performance
Sammanfattning : This thesis deals with the methodological advances of diagnostic PCR including reliability of PCR and pre-PCR processing of food and feed samples. Diagnostic PCR has been greatly improved by the introduction of the second generation of PCR, so-called real-time PCR. LÄS MER
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