Sökning: "English competition"

Visar resultat 21 - 25 av 36 avhandlingar innehållade orden English competition.

  1. 21. Skogens skördemän : Skogs- och flottningsarbetareförbundets kamp för arbete och kollektivavtal 1918-1927

    Författare :Bo Persson; Stockholms universitet; []
    Nyckelord :HUMANIORA; HUMANITIES; Skogs- och flottningsarbetareförbundet;

    Sammanfattning : For the Swedish forest workers, both unionization and the breakthrough of collective agreements were late in coming. As a result, the sub-contracting system continued into the 1940’s. The present study attempts to explain this, and to determine why the reformist policy of the Swedish Union of Forest Workers and River Drivers failed. LÄS MER

  3. 22. Glesbygdsbarn i Västerbotten

    Författare :Annagreta Råberg; Umeå universitet; []
    Nyckelord :SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; sparsely populated areas; compulsory school; school performance; adjustment; attitudes;

    Sammanfattning : This report deals with some problems in connection with the school situation of children from sparsely populated areas. 515 pupils at the middle level of the 9-year compulsory school ir. Västerbotten took part ir. the investigation. LÄS MER

  4. 23. Industrial challenges in the use of Saccharomyces cerevisiae for ethanolic fermentation of lignocellulosic biomass

    Författare :Violeta Sanchez Nogue; Teknisk mikrobiologi; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Saccharomyces cerevisiae; Pentose fermentation; Evolutionary engineering; Acetic acid; pH; Short-term adaptation; Resident yeast; Spent sulphite liquor fermentation; Dekkera bruxellensis; Lactobacillus pentosus.;

    Sammanfattning : The sustainable production of ethanol from lignocellulosic biomass requires the combination of efficient hydrolysis and complete fermentation of all the monomeric sugars present in the raw material. The present work was aimed at tackling some of the major challenges that will be encountered in commercial-scale ethanol production using Baker’s yeast, Saccharomyces cerevisiae, the preferred microorganism for the fermentation step. LÄS MER

  5. 24. Kunskapssyner och kunskapens vyer : Om kunskapssamhällets effektiviseringar och universitetens själ, med exempel från Karlstads universitet

    Författare :Amela Dzin; Thomas Blom; Susan Marton; Sven-Eric Liedman; Karlstads universitet; []
    Nyckelord :SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; academic knowledge; university; education; commodisation; network relations; career geography; knowledge society; globalization.; Human geography; economic geography; Kulturgeografi; ekonomisk geografi; Kulturgeografi; Human Geography;

    Sammanfattning : This dissertation deals with the multi-faceted phenomenon of knowledge conceptions. The aim is to describe the meaning of “academic knowledge” in today’s knowledge society from the perspective of “education” (a term used here in relation to the ‘liberal arts’ tradition as used in the English language or in German ‘bildung’) and “commodisation”. LÄS MER

  7. 25. Non-equilibrium fermions within lattice density functional theory: quantum transport and ultracold-atom phenomena

    Författare :Alexey Kartsev; Matematisk fysik; []
    Nyckelord :NATURVETENSKAP; NATURAL SCIENCES; Fysicumarkivet A:2013:Kartsev;

    Sammanfattning : Cutting-edge technology needs small, ultrafast devices, operational in a wide range of regimes. This calls for solids with novel, unconventional and tailorable properties. Great progress is expected from materials in which electron-electron and electron-phonon correlations strongly affect the dynamics ( i.e. LÄS MER