Sökning: "ERT"

Visar resultat 1 - 5 av 16 avhandlingar innehållade ordet ERT.

  1. 1. Loss Minimisation in Dynamic Food Processes

    Författare :Marcus Henningsson; Livsmedelsteknik; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Livsmedelsteknik; Food and drink technology; Teknik; Technological sciences; CFD; dual plane ERT; ERT; waste minimisation; loss; milk; density; sensor fusion; multivariate calibration; electrical resistance tomography; dairy process; turbidity; conductivity;

    Sammanfattning : The overall aim of the present work was to reduce losses during product changes or during rinsing in continuous food processing, with particular attention to dairy plants. The concept of sensor fusion of common process instruments was implemented as a tool to monitor the milk and fat concentrations in a dairy processing line. LÄS MER

  2. 2. Joint inversion and integration of multiple geophysical data for improved models of near-surface structures

    Författare :Shunguo Wang; Alireza Malehmir; Mehrdad Bastani; Thomas Kalscheuer; Mark Everett; Uppsala universitet; []
    Nyckelord :NATURVETENSKAP; NATURAL SCIENCES; joint inversion; ERT; RMT; CSRMT; boat-towed; tomography; Geofysik med inriktning mot fasta jordens fysik; Geophysics with specialization in Solid Earth Physics;

    Sammanfattning : Geophysical methods are non-invasive and allow an effective way of understanding subsurface structures and their physical properties. One of the main challenges is the often non-uniqueness of the geophysical models and that several different models can explain a dataset to an agreeable fit. LÄS MER

  3. 3. "Meningen är att ni ska kunna ert tal" : En studie om det förberedda talets undervisningspraktik i svenska på gymnasiet

    Författare :Cristina Jarl; Jenny Rosén; Sari Vuorenpää; Eva Nilson; Anne Palmér; Stockholms universitet; []
    Nyckelord :SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; prepared speech; language teaching; classroom practice; focused ethnography; mediated discourse analysis; nexus analysis; subject positions; förberett tal; svenskundervisning; klassrumspraktik; fokuserad etnografi; medierad diskursanalys; nexusanalys; subjektspositioner; språkdidaktik; Language Education;

    Sammanfattning : “The point is that you should be able to know your speech”. A study of the teaching practice of prepared speech, in upper-secondary school Swedish.Cristina JarlThis licentiate study explores the discursive construction of the classroom practice of teachers and students preparing a formal speech, within the Swedish language teaching. LÄS MER

  4. 4. Advances in time-domain induced polarization monitoring with application on chlorinated solvents contamination : Towards scalable real-time geophysical monitoring

    Författare :Aristeidis Nivorlis; Teknisk geologi; []
    Nyckelord :NATURVETENSKAP; NATURAL SCIENCES; Geoelectrical monitoring; Chlorinated solvents; geophysics; Electrical resistivity tomography ERT ; Contaminated soil; contamination remediation geophysics;

    Sammanfattning : Environmental pollution is a significant concern for scientists, practitioners, authorities and the society. Among the various pollutants, chlorinated solvents pose a considerable risk to our groundwater resources. LÄS MER

  5. 5. Water in roads: Flow paths and pollutant spread

    Författare :Hedi Rasul; B. Olofsson; Helen Kristine French; KTH; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; De-icing salt; Road; Tracer test; ERT; Water content; Road pollutants; Flow pathways; Land and Water Resources Engineering; Mark- och vattenteknik;

    Sammanfattning : For better road construction and maintenance while minimising damage to the environment and groundwater, it is essential to monitor and model hydrological impacts on roads and consider pollution of groundwater. Water content in unbound material in road layers changes continuously and water flow usually occurs along pathways that are the main corridors for pollutant spread to groundwater. LÄS MER