Sökning: "ENDO-TRANSGLYCOSYLASE"
Visar resultat 1 - 5 av 7 avhandlingar innehållade ordet ENDO-TRANSGLYCOSYLASE.
1. Production and engineering of a xyloglucan endo-transglycosylase from Populus tremula x tremuloides
Sammanfattning : The aim of this work was to develop a production process for the enzyme xyloglucan endo-transglycosylase from Populus tremula x tremuloides (PttXET16-34). The natural transglycosylating activity of this enzyme has previously been employed in a XET-Technology. LÄS MER
2. Xyloglucan-active enzymes : properties, structures and applications
Sammanfattning : Cellulosabaserade material är världens rikligast förekommande förnyelsebara råvara. Växters cellväggar är naturliga kompositmaterial där den kristallina cellulosan är inbäddad i en väv av hemicellulosa, strukturproteiner och lignin. LÄS MER
3. On the engineering of proteins: methods and applications for carbohydrate-active enzymes
Sammanfattning : This thesis presents the application of different protein engineering methods on enzymes and non-catalytic proteins that act upon xyloglucans. Xyloglucans are polysaccharides found as storage polymers in seeds and tubers, and as cross-linking glucans in the cell wall of plants. LÄS MER
4. Synthesis of xyloglucan oligo- and polysaccharides with glycosynthase technology
Sammanfattning : Xyloglucans are polysaccharides found as storage polymers in seeds and tubers, and as cross-linking glycans in the cell wall of plants. Their structure is complex with intricate branching patterns, which contribute to the physical properties of the polysaccharide including its binding to and interaction with other glycans such as cellulose. LÄS MER
5. In vitro and in vivo approaches in the characterization of XTH gene products
Sammanfattning : ABSTRACT The xyloglucan endo-transglycosylase/hydrolase (XTH) genes are found in all vascular and some nonvascular plants. The XTH genes encode proteins which comprise a subfamily of glycoside hydrolase (GH) family 16 in the Carbohydrate-Active enZYmes (CAZY) classification. LÄS MER