Sökning: "Celiac Disease"
Visar resultat 21 - 25 av 68 avhandlingar innehållade orden Celiac Disease.
21. Celiac disease and eye disorders
Sammanfattning : Background: Celiac disease (CD) is an immune mediated enteropathy, triggered by the ingestion of gluten, in genetically susceptible individuals. CD can develop at any age and the worldwide prevalence of this condition is approaching 1%. The only available treatment today is a life-long gluten free diet. LÄS MER
22. Clinical Aspects of Screening Detected Celiac Disease among 12-year-olds
Sammanfattning : Abstract Sweden experienced an epidemic (1984-96) of celiac disease in children, partly attributed to changes in infant feed- ing. Our aim was to compare the total prevalence of celiac disease in two birth cohorts of 12-year-olds and relate the findings to each cohort’s ascertained infant feeding. LÄS MER
23. Gastrointestinal transit in health and disease
Sammanfattning : The uptake of nutrients occurs mainly in the small bowel. However, the time nutrients and other contents spend in the small bowel, i.e. the small bowel transit time is widely uncharacterised in man. LÄS MER
24. Immune response of the small intestinal mucosa in children with celiac disease : impact of two environmental factors, resident microbiota and oats
Sammanfattning : Celiac disease (CD) is an immune-mediated enteropathy caused by permanent intolerance to dietary gliadin in wheat gluten and related prolamines in barley and rye. The pathogenesis of CD is still unknown and several different environmental factors have been associated with CD, such as dysbiosis of the microflora. LÄS MER
25. The Epidemiology of Childhood Celiac Disease: A Social Epidemiological Perspective on Perinatal Factors
Sammanfattning : Celiac disease is a chronic gastrointestinal disease affecting approximately 1% of the population. It is precipitated in genetically predisposed individuals by ingestion of food containing gluten or similar proteins that are present in wheat, rye and barley. LÄS MER