Sökning: "Black liquor"

Visar resultat 16 - 20 av 104 avhandlingar innehållade orden Black liquor.

  1. 16. The Formation and Dissolution of Sodium Salt Scales in Black Liquor Evaporators

    Författare :Erik Karlsson; Chalmers tekniska högskola; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; black liquor; falling film evaporation; sodium carbonate; evaporator cleaning; crystallization fouling; sodium sulphate; scaling; solid dissolution;

    Sammanfattning : .... LÄS MER

  3. 17. Extraction of Lignin from Kraft Cooking Liquor by Ultrafiltration

    Författare :Ola Wallberg; Avdelningen för kemiteknik; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; lignin; Chemical technology and engineering; cooking liquor; kraft black liquor; Kemiteknik och kemisk teknologi; Ultrafiltration;

    Sammanfattning : Lignin is a potential biofuel which can be extracted from kraft cooking liquor. Lignin can also prove valuable as a speciality chemical. By extracting lignin potential economical revenue can be gained by pulp mills, as well as technical benefits such as easier delignification and bleaching. LÄS MER

  4. 18. Lignin Extraction from Black Liquor - Properties of the Liquors and Sulphur Content in the Lignin

    Författare :Ali Seid Moosavifar; Chalmers tekniska högskola; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; heat-treatment; lignin precipitation; boiling point elevation; lignin; alkalisation; biofuel; properties; viscosity; Black liquor; combustion of lignin; lignin modification; viscosity correlations.;

    Sammanfattning : Kraft lignin isolated by precipitation can be considered as being a valuable renewable source of energy and material. Removing lignin from black liquor is also advantageous as it decreases the load on the recovery boiler, which is usually the limiting factor in the production of kraft pulp. LÄS MER

  5. 19. Recovery of Kraft Black Liquor - Alternative Processes and System Analysis

    Författare :Tobias Richards; Chalmers tekniska högskola; []
    Nyckelord :NATURVETENSKAP; NATURAL SCIENCES; shrinking-core; entropy; Kraft black liquor; equilibrium; thermodynamic efficiency; direct causticization;

    Sammanfattning : Besides the conventional recovery process, there are several possible processes whereby the cooking chemicals in kraft black liquor can be recovered. A part of one of the possible processes, direct causticization using titanate, has been studied in detail. LÄS MER

  7. 20. Thermodynamic modelling of black liquor-related solutions. Pitzer method for estimating activities, solubilities and boiling point rise

    Författare :Marta Anna Bialik; Chalmers tekniska högskola; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; NATURVETENSKAP; NATURAL SCIENCES; activity coefficient; black liquor; boiling point rise elevation ; osmotic coefficient; solubility; Pitzer method; sodium sulphate dicarbonate; burkeite;

    Sammanfattning : Black liquor is considered as being one of the most important process streams as far as the design and optimization of kraft pulp mills are concerned. Many methods have been developed in order to describe and, possibly, predict its physico-chemical properties. Most of them are, however, empirical methods that are difficult to generalize. LÄS MER