Sökning: "Biological Evaluation"

Visar resultat 1 - 5 av 438 avhandlingar innehållade orden Biological Evaluation.

  1. 1. Proton plan evaluation : a framework accounting for treatment uncertainties and variable relative biological effectiveness

    Författare :Jakob Ödén; Iuliana Toma-Dasu; Kjell Eriksson; Pawel Olko; Stockholms universitet; []
    Nyckelord :NATURVETENSKAP; NATURAL SCIENCES; Proton therapy; Relative biological effectiveness; Robustness evaluation; Plan selection; Medical Radiation Physics; medicinsk strålningsfysik;

    Sammanfattning : .... LÄS MER

  3. 2. Botanical Repellents and Pesticides Traditionally Used Against Haematophagous Invertebrates in Lao PDR

    Författare :Chanda Vongsombath; Thomas Jaenson; Raimondas Mozuraitis; Uppsala universitet; []
    Nyckelord :NATURVETENSKAP; NATURAL SCIENCES; NATURVETENSKAP; NATURAL SCIENCES; Ethnobotany; fly larvae; Lao PDR; medical entomology; mosquito repellents; myiasis; plant-based insecticides; terrestrial leeches; Haemadipsidae; Systematics and phylogenetics; Systematik och fylogeni; Organism biology; Organismbiologi; Biologi med inriktning mot systematik; Biology with specialization in Systematics;

    Sammanfattning : Haematophagous parasites and disease vectors such as leeches, ticks, mites, lice, bed bugs, mosquitoes, and myiasis-causing fly larvae are common health problems in Lao Peoples Democratic Republic (Lao PDR). A main aim of my field work in Lao PDR in 2006-2010 was to document traditional knowledge among different ethnic groups about plants that people use to repel or to kill blood-feeding invertebrates. LÄS MER

  4. 3. Microbiological hygiene and biological control of leafy green vegetables

    Författare :Elisabeth Uhlig; Avdelningen för livsmedel och läkemedel; []
    Nyckelord :LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES; NATURVETENSKAP; NATURAL SCIENCES; Food hygiene; Biological control; Native microbiota; Escherichia coli; Leafy green vegetables;

    Sammanfattning : Fruit and vegetables are vital components of a healthy diet, and international strategies to encourage their consumption are in place (FAO/WHO, 2005). Ready-to-eat (RTE) leafy green vegetable products have exploded in popularity, and are a convenient and attractive way to add greens to the plate. LÄS MER

  5. 4. Evaluation of Morphed Human Body Models for Diverse Occupant Safety Analysis

    Författare :Karl-Johan Larsson; Chalmers tekniska högskola; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; NATURVETENSKAP; NATURAL SCIENCES; TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Diversity; Morphing; Validation; Virtual testing; Safety; Human body model;

    Sammanfattning : Female, obese, and elderly occupants are at increased risk of injury in vehicle accidents. Human Body Models (HBMs) are used to represent the human anatomy and to study injury mechanisms in mathematical crash test simulations. LÄS MER

  7. 5. Attraction and resistance in the Picea abies – Ips typographus system : host choice in the Eurasian spruce bark beetle

    Författare :Christian Schiebe; Sveriges lantbruksuniversitet; Sveriges lantbruksuniversitet; []
    Nyckelord :NATURVETENSKAP; NATURAL SCIENCES; NATURVETENSKAP; NATURAL SCIENCES; NATURVETENSKAP; NATURAL SCIENCES;

    Sammanfattning : Decades of research have gathered detailed knowledge about the Eurasian spruce bark beetle (Ips typographus L.) and its interaction with its host tree Norway spruce (Picea abies (L.) H Karst). LÄS MER