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1. 1. Streptococcus suis : occurrence, identification and characteristics in Swedish pigs

   Författare :Anna Werinder; Sveriges lantbruksuniversitet; Sveriges lantbruksuniversitet; []
   Nyckelord :NATURVETENSKAP; NATURAL SCIENCES; LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES;

   Sammanfattning : Streptococcus suis is one of the most important bacterial pathogens in pigs globally, and it is also an emerging zoonotic agent. The aim of this thesis was to gain further knowledge of the occurrence and characteristics of S. suis in Swedish pigs. LÄS MER