Sökning: "Agriculture"
Visar resultat 1 - 5 av 1326 avhandlingar innehållade ordet Agriculture.
1. Sustainable agriculture : From global challenges to local land management
Sammanfattning : Despite the success of agriculture management practices in increasing the availability of food needed to meet the requirements of the expanding global population, there are increasing demands placed on the resources on which the sector depends. Opportunities for the development of agricultural systems are constrained by increasing competition, from other sectors, for shared resources. LÄS MER
2. Hållbart jordbruk? : En studie om ekobönders förvaltarskap
Sammanfattning : The term sustainable agriculture may be formulated, but not yet practically integrated in agriculture.This thesis investigates the organic farmers´ ideas and experiences of what they consider sustainable or not sustainable in agriculture. LÄS MER
3. Historical Urban Agriculture : Food Production and Access to Land in Swedish Towns before 1900
Sammanfattning : This doctoral thesis analyses the role of historical urban agriculture in a long-time perspective, through a combination of overarching surveys of Swedish towns and detailed studies of one town – Uppsala in east-central Sweden. The study shows how agricultural land – town land – of various sizes was donated to towns repeatedly during medieval times and in the 16th and 17th centuries. LÄS MER
4. Land-Use and Climate Effects of Bioenergy: Carbon balances of Swedish forest bioenergy systems – and – Geospatial biomass supply-and-demand matching for Europe
Sammanfattning : In order to keep global warming below 2 degrees Celsius, greenhouse gas emissions have to be drastically reduced. Bioenergy can play a role in climate change mitigation by substituting for energy from fossil fuels; however, biomass is a limited resource associated with emissions from land use and land-use change. LÄS MER
5. Felling Forests from Afar: Quantifying Deforestation Driven by Agricultural Expansion and International Trade
Sammanfattning : Deforestation is a major source of human-caused greenhouse gas emissions and the largest threat to terrestrial biodiversity. Most forest loss is due to the expansion of agricultural land use increasingly driven by international demand for food, fuel and fibre. LÄS MER
