Sökning: "viktutveckling"
Hittade 5 avhandlingar innehållade ordet viktutveckling.
1. Övervikt/fetma hos barn, ungdomar och unga vuxna i relation till vikt, viktutveckling och kariesförekomst
Sammanfattning : Fetma är en av världens snabbast växande sjukdomar och karies är fortfarande en vanlig sjukdom hos barn och ungdomar. Syftet med denna licentiatavhandling har varit att:beskriva frekvensen av övervikt och fetma från födseln till tjugo års ålder.analysera vikt och viktutvecklingen från födseln till vuxen ålder. LÄS MER
2. The Epidemiology of Childhood Celiac Disease: A Social Epidemiological Perspective on Perinatal Factors
Sammanfattning : Celiac disease is a chronic gastrointestinal disease affecting approximately 1% of the population. It is precipitated in genetically predisposed individuals by ingestion of food containing gluten or similar proteins that are present in wheat, rye and barley. LÄS MER
3. Socioeconomic patterns of overweight and obesity in Scania, Sweden
Sammanfattning : Overweight and obesity are major social and public health concerns globally. The obesity epidemic is caused by a widespread chronic energy imbalance between high-energy intake and low-energy expenditure, but this mechanism appears to be modified by a number of other biological, behavioral, and social factors that interact in a complicated manner. LÄS MER
4. A Child-Centred Health Dialogue for the prevention of obesity : Feasibility and evaluation of a structured model for the promotion of a healthy lifestyle in preschool children and their families in the Swedish Child Health Services
Sammanfattning : Prevention of childhood obesity with its effects on children’s mental and physical health and well-being is an international public health priority and is suggested to be effective when started early. As Child Health Services lack an evidence-based model, there is the need for development of a low-intensive health promotion model that is feasible and cost-effective in preventing obesity in preschool children. LÄS MER
5. Aspects of nutrition in geriatric patients - Especially dietary assessment, intake and requirements
Sammanfattning : The aim of this thesis was to develop and test the feasibility of a dietary record routine, where nursing staff assess the patient’s food and fluid intake based on standardised portion sizes and household measurements. The energy intake (EI) was studied with a dietary record in 61 geriatric patients. LÄS MER