Sökning: "gene-diet interactions"
Hittade 2 avhandlingar innehållade orden gene-diet interactions.
1. Genetic Determinants of Obesity in Relation to Diet, Weight Gain and Mortality
Sammanfattning : Obesity is one of the major health concerns that has reached epidemic proportions globally. It is generally believed to be a result of interactions between genetic and environmental factors. LÄS MER
2. Interaction between dietary factors and genetic risk for lipoprotein traits and cardiovascular disease
Sammanfattning : In previous studies, a high quality diet has been associated with a reduced risk of cardiovascular disease (CVD) compared to a low diet quality, and specific “healthy” diet components, such as polyunsaturated fatty acids (PUFAs), have been hypothesized to reduce the risk of CVD. However, results from epidemiological studies have been conflicting. LÄS MER
Resultatsidor:
1