Sökning: "food supplement"
Visar resultat 1 - 5 av 23 avhandlingar innehållade orden food supplement.
1. Prenatal food and micronutrient supplementation to malnourished women in Bangladesh : Effects, Equity, and Cost-effectiveness
Sammanfattning : Maternal nutrition is closely linked to child health and survival. In Bangladesh there is a high prevalence of undernutrition in the form of chronic energy deficiency [CED, Body Mass Index ... LÄS MER
2. The role of terrestrial and phytoplankton-derived organic matter in planktonic food webs
Sammanfattning : Lakes are important global ecosystems and many of them are nutrient-poor (unproductive). Especially in northern boreal latitudes, lakes may be heavily subsidized by terrestrial organic material (t-OM) from peat layers in the catchment. LÄS MER
3. Nutritive value and use of locally available low-cost feed ingredients for tilapia farming in Tanzania
Sammanfattning : Fish farming has become popular in Tanzania in recent years, resulting in an increase in the number of fishponds. This has caused a corresponding demand for good-quality fish feeds at affordable prices, for sustainable aquaculture production and productivity. LÄS MER
4. Influence of oilseed supplementation on ruminant meat and milk with emphasis on fatty acids
Sammanfattning : In the human diet, long-chain polyunsaturated fatty acids (LC-PUFA, ≥ C20) are supplied almost exclusively from animal sources. Red meat represents a significant source of LC-PUFA in many areas of the world. However, the health aspects of consuming ruminant tissues are often viewed critically due to the proportions of saturated fatty acids (SFA). LÄS MER
5. On oral health in infants and toddlers
Sammanfattning : .... LÄS MER
