Sökning: "food intake"
Visar resultat 21 - 25 av 404 avhandlingar innehållade orden food intake.
21. Dietary and metabolic effects of a 2-year lifestyle intervention in overweight and obese children
Sammanfattning : Background Childhood overweight and obesity have increased during the past decades and there is a need for effective intervention programs both for treatment and prevention to interrupt the increased trend. Overweight and obesity result from a combination of genetic predisposition and lifestyle where an imbalance in energy intake (EI) and total energy expenditure (TEE) is the key factor. LÄS MER
22. From Food Preference to Craving : Behavioural Traits and Molecular Mechanisms
Sammanfattning : Preference for palatable and energy-dense foods may be a risk factor for body weight gain and has both genetic and environmental components. Once obesity develops in an individual, weight loss is difficult to achieve. LÄS MER
23. Diet and Cardiometabolic Disease : Dietary trends and the impact of diet on diabetes and cardiovascular disease
Sammanfattning : Cardiovascular diseases are the leading cause of death in most industrialised countries and in developing countries the trend in cardiovascular-related deaths is increasing. World-wide, type 2 diabetes mellitus (T2DM) is an emerging cause of disability and premature death. LÄS MER
24. The impact of early nutrition on extremely preterm infants
Sammanfattning : Background Modern neonatal care has improved the survival rate of extremely preterm infants. These infants are at high risk of malnutrition and growth failure during 3-4 months of hospital care. LÄS MER
25. Neuropeptide circuitries regulating food and water intake
Sammanfattning : An adequate supply of nutrients through food intake is critical for survival, as evidenced by disorders such as obesity and anorexia, which in the long run may be life-threatening. Feeding behaviour is ultimately controlled by interacting neuronal populations in the brain. LÄS MER