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Visar resultat 1 - 5 av 34 avhandlingar som matchar ovanstående sökkriterier.
1. Causes and consequences of Gonyostomum semen blooms
Sammanfattning : Aquatic ecosystems provide essential ecosystem services, but are also highly vulnerable to global change. Climate change, eutrophication and browning, for example, collectively drive the increase of harmful algal blooms in freshwaters. LÄS MER
2. Benthic use of phytoplankton blooms: uptake, burial and biodiversity effects in a species-poor system
Sammanfattning : Animals living in marine sediments (the second largest habitat on earth) play a major role in global biogeochemical cycling. By feeding on organic matter from settled phytoplankton blooms they produce food for higher trophic levels and nutrients that can fuel primary production. LÄS MER
3. Influence of cyanobacterial blooms on coastal fish recruitment
Sammanfattning : Cyanobacteria are the oldest oxygen-producing organisms on Earth and can be found in almost every terrestrial and aquatic habitat. Their long evolutionary history has enabled them to develop diverse adaptations in order to increase their survival in environments subjected to natural and anthropogenic changes. LÄS MER
4. From genes to blooms : Diversity in microcystin phenotypes and mcy biosynthesis genes in the cyanobacterium Microcystis
Sammanfattning : Cyanobacterial blooms are increasing in occurrence and frequency world-wide, mainly due to eutrophication and increased water temperatures. In freshwater, Microcystis is one of the most common bloom-forming genera, renowned for producing the toxin microcystin which is harmful to humans and other mammals. LÄS MER
5. Summer cyanobacterial blooms in the Baltic Sea - implications for copepod recruitment
Sammanfattning : During summer, the Baltic Sea is subjected to the world’s largest cyanobacterial blooms. These blooms are linked to eutrophication and raise many questions concerning their effects on the ecosystem. To understand their impacts on the food web dynamics, it is essential to assess growth responses of grazers to these cyanobacteria. LÄS MER