Sökning: "casein hydrolysate"

Hittade 2 avhandlingar innehållade orden casein hydrolysate.

  1. 1. Temporary neonatal exposure to whole and hydrolysed cow's milk proteins. Studies of macromolecular absorption and immunological variables

    Författare :Pekka O Juvonen; Lund Pediatrik; []
    Nyckelord :MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; beta-lactoglobulin; ovalbumin; cow s milk proteins; antibodies; IgG; IgE; secretory IgA; alpha-lactalbumin; breast-feeding; Pediatrics; Pediatri; early infant feeding; casein hydrolysate; Human milk; cow s milk;

    Sammanfattning : The aim of this work was to study prospectively the effects of different feeding regimens during the first three days of life. A group of 129 infants were randomly assigned at birth to one of three feeding regimens: human milk (HM), cow's milk formula (CMF), or a casein hydrolysate formula (CHF). LÄS MER

  3. 2. Genetic Engineering of Industrial Micro-organisms - Casein hydrolysis by the lactic acid bacteria Lactococcus lactis subsp. cremoris and Lactobacillus rhamnosus and Xylose fermentation by the yeast Saccharomyces cerevisiae

    Författare :Camilla Christensson; Teknisk mikrobiologi; []
    Nyckelord :TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; bacteriology; Microbiology; mykologi; virologi; bakteriologi; Mikrobiologi; virology; mycology; Food and drink technology; Livsmedelsteknik; Biotechnology; Bioteknik;

    Sammanfattning : Micro-organisms are used industrially by humans, to improve production, either qualitatively or quantitatively, and to enhance profit or value. In cheese production, the starter bacteria hydrolyse casein degradation products generated by rennet. LÄS MER