Sökning: "SE Sweden"
Visar resultat 21 - 25 av 16861 avhandlingar innehållade orden SE Sweden.
21. Prayer in Peasant Communities : Ideals and Practices of Prayer in the Late Medieval Ecclesiastical Province of Uppsala, Sweden
Sammanfattning : The aim of this study has been to identify, explain and delineate praying among peasant communities in the ecclesiastical province of Uppsala, Sweden. Four aspects have been examined through the perspectives of ideals and practices, namely the standards of prayer, devotional prayer, prayer in times of need and prayer cultures. LÄS MER
22. Citizens and taxation : Sweden in comparative perspective
Sammanfattning : In the contemporary critique of the welfare state a common target is taxation. The consequences of the high levels of taxes collected by the modern state, the critics argue, are slowdown in economic growth, high unemployment, and declining public legitimacy for taxes and state provided welfare. LÄS MER
23. Lettere dalla Svezia : il capitano Lorenzo Adami alla regina Cristina e al cardinale Azzolino 1665
Sammanfattning : Critical edition of 34 letters written by Captain Lorenzo Adami (1630-1685), Queen Christina's emissary to Sweden for just over two years. The letters included date from the first five months of Adami's administrative and diplomatic mission... LÄS MER
24. Conflict, marginalisation and transformation : African migrants in Sweden
Sammanfattning : Migrants from the Global South, coming to Sweden predominantly since the 1980s, have become a major focus of public discussions about immigration. The fears of and resentments toward the migrant ‘other’ appear to have shifted from European migrants to migrants of the Global South. LÄS MER
25. Environmental Imprint of Human Food Consumption : Linköping, Sweden 1870 - 2000
Sammanfattning : Human food consumption has changed from the late 19th century to the turn of the millennium, and so has the need for resources to sustain this consumption. For the city of Linköping, situated in southeastern Sweden, the environmental imprint of an average inhabitant’s food consumption is studied from the year 1870 to the year 2000. LÄS MER